Control room staffed 24 hours a day, 365 days a year
Work with us
Laundry rooms and dish pits are demanding places. We cannot change that, but we can make sure you are trained before you start, paid correctly, told your shifts in advance and never left to hold a service together on your own.
Life on a crew
Most of our operatives work inside a client's building — a hotel laundry in the Eixample, a resort linen room in Palma, a restaurant dish pit off Gran Vía. You are part of the Loop 7/24 crew, but you work alongside the client's housekeeping or kitchen team, and you are the reason their floors open stocked and their service does not stall.
It is warm, physical, on-your-feet work with a clear rhythm to it: collect, wash, check, return. There is a written standard for every stage, so you are never guessing what "good" means. Shifts run around the clock, which is awkward for some people and ideal for others — night operatives in particular tend to stay with us for years.
We hire people with no laundry experience every month. What we cannot train is turning up on time and caring whether the towel you fold is actually clean.
Why join
Six things we commit to for every operative, from a seasonal night shift in Palma to a full-time supervisor in Valencia.
Open roles
Filter by department or contract type. Every role says how many people we are taking on for the season, and links to the full detail and an email application — no account to create, no online form to fight with.
Run the wash floor inside a Palma resort hotel for the full Balearic season: sorting, tunnel washer cycles, drying and folding to the client’s linen spec across rotating morning and afternoon shifts from April through October.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Work the overnight loop in Ibiza town and Santa Eulària resort laundries, turning the day’s soiled linen around between 22:00 and 06:00 so every floor opens fully stocked at 07:00.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Hold the dish pit through the summer service peak in Costa del Sol resort restaurants and beach clubs, keeping plates, glassware and pans moving back to the pass without a bottleneck.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Keep the linen room stocked and sorted in Ciutat Vella hotels through the Valencian season, from the Fallas surge in March to the last coach groups in October.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Cover the wash-up on Fira Gran Via and Montjuïc congress catering: thousands of covers a day, gala dinners and coffee breaks that turn round in twenty minutes.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Own the linen room in a Costa del Sol resort account for the season: par-level control against occupancy, quality sign-off and a crew of six operatives working across two shifts.
Work permit · Open to non-EU nationals — we sponsor the seasonal work permit
Lead a mobile crew along the Costa del Sol for the summer run, moving between resort laundries and event kitchens to cover sickness, holidays and peak-week surges from Torremolinos to Marbella.
Work permit · EU/EEA right to work required
Cover the comidas de empresa and New Year banqueting weeks in central Madrid hotels and event kitchens — six to eight weeks of back-to-back sittings from mid-November to Reyes.
Work permit · EU/EEA right to work required
Speculative applications
Send us your CV and the shifts you can work. We recruit heavily from February onwards for the summer season in the Balearics and along the Costa del Sol, and we contact the speculative list first.
